#11: Cooking at the Ritz to Island Living on St. Barths with Jarad McCarroll

Join us as we delve into the remarkable journey of Chef Jared McCarroll, from his formative years in South Africa to the bustling kitchens of London, and finally to the tranquil shores of St. Bart's Ocean Club. Discover how loss, determination, and a deep love for hospitality shaped Chef Jared's path, leading him to create a culinary haven in one of the world's most exclusive destinations.

Website:

https://oceanclubstbarths.com/

Instagram:

@jarad_mccarroll

@oceanclubstbarths